We are recruiting a Female Sole Chef for a 35m MY, Private (New Build)
Looking for someone with an easy-going personality yet takes pride in their job, most importantly keeps a high level of professionalism under pressure. This is a full-time position though it is a single season boat. Fresh produce with great presentation will be required and well versed in all cuisines.
Qualifications: STCW updated, valid ENG1, plus culinary related certification.
Start Date: ASAP
Salary: DOE/ MLC Contract
Itinerary – Summer Med Cruising /Winter – Palma
If you are interested and available, please send your CV, certificates, food portfolio and references to firstname.lastname@example.org
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